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David B · 01-15-2007, 11:12 AM

SCoot,

You mentioned Carolina sauces in your Ribs post. I have to ask, western, eastern or south? There is such a varied difference in Carolina and the sauces.
I have found over the years that a great citrus marinade first and then add the smoke does the thing that I like.
I have a receipe for a KC sauce that is spicy hot and somewhat sweet that we use on beef and domestic pork.

01-15-2007, 11:12 AM	#15 (permalink)
David B Member Join Date: Dec 2006 Location: Florida Posts: 39 Thanks: 0 Thanked 0 Times in 0 Posts	Re: Different BBQ Sauce SCoot, You mentioned Carolina sauces in your Ribs post. I have to ask, western, eastern or south? There is such a varied difference in Carolina and the sauces. I have found over the years that a great citrus marinade first and then add the smoke does the thing that I like. I have a receipe for a KC sauce that is spicy hot and somewhat sweet that we use on beef and domestic pork.